Soto Marzipan
Sugar, almond and 90 years of experience. This is the recipe for making our marzipan.
Of course you can wait until Christmas to taste it, but what harm would it do to try it now?
Do you want more?
Mazaquitos
Doesn’t that make your mouth water?
Sugar-free Soto Marzipan
Enjoy with no regrets!
Ingredients
- Almond
- Sugar
- Glucose syrup
- Conservatives (E-202, E-211)
NUTRITIONAL VALUES ( / 100gr)
- Energy value: 2015 (483) Kj (Kcal)
- Fat: 28g
- Of which saturated: 2.2 g
- Carbohydrates: 40 g
- Of which sugars: 39.0 g
- Protein: 13.0g
- Salt: 0.02g