Fruits of La Rioja

Pears, apples, peaches and oranges selected at the ideal point of ripening to be candied and covered in pure chocolate. This is our recipe that turned fruit into a sweet worthy of the most demanding palates.

* About 100 gr.

    Fruits of La Rioja

    Pears, apples, peaches and oranges selected at the ideal point of ripening to be candied and covered in pure chocolate. This is our recipe that turned fruit into a sweet worthy of the most demanding palates.

    Clear
    Units